This high protein peanut butter banana chocolate chip smoothie makes for a great post workout snack or addition to breakfast. With 26 grams of protein, no protein powder, and only 5 ingredients, this creamy smoothie takes seconds to create.
This smoothie is greatly affected by the type of banana used. If you’re looking for a frothy smoothie like above, use a fresh banana with ice. A frozen banana will create a soft ice cream-like texture.
Ingredients
1 banana, fresh or frozen (118g)
2 tbsp PB2 (13g)
1 Triple Oikos Vanilla Greek Yogurt single serve container (5.3 oz)
6 Ghiradelli milk chocolate chips (5g)
1/2 cup Lucerne whole milk
- Add all ingredients to a blender cup. If using a fresh banana, you may add ice if preferred.
- Blend and enjoy!
Nutrition Facts
This recipe makes 1 serving.
Calories – 353
Fat – 7g
Carbs – 48.3g
Protein – 26.6g
*Nutrition facts vary by brands used. These nutrition facts were calculated by using the brands listed above and the USDA for produce.
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